RED SNAPPER (Ang Kuey)

The Red Snapper (also known locally as Ang Kuey, Hong Ji or Ikan Merah) is rich in vitamin A and iOmega-3 fatty acid. This Red Snapper is wild caught and 100% natural. It has a mild flavor and tender texture

SLICES (300g) $10.90
(Country of Origin: Vietnam)
These Red Snapper slices are commonly used as a stir fried dish, steamboat, hotpot or even deep fried.

FILLET (600g) $19.90
(Country of Origin: Indonesia)
Each fillet is individually vacuumed packed to retain freshness. Perfect for the grill or pan seared. The fillets are firm and do not break easily. Grabs yours today, for a delicious hassle free meal!

FROZEN
• Best stored below -18 degrees Celsius
• Once thawed, do not refreeze

We seal the freshness of imported seafood by blast freezing at point of capture, stopping active microorganisms from developing, thus preventing the enzymatic breakdown of food. You can rest assured the protein, texture and flavour of our seafood is 100% fresh, as if straight from the sea.