The Swordfish is a mild flavour, white-fleshed fish with meaty texture. It provides an excellent source of selenium, a micronutrient that offers important cancer-fighting and heart health benefits. These Swordfish steaks are best grilled or pan seared. Comes in a pack of 3 steaks.
FROZEN
• Country of Origin: Vietnam
• 380g per pack (3 pieces)
• Best stored below -18 degrees Celsius
• Once thawed, do not refreeze
We seal the freshness of imported seafood by blast freezing at point of capture, stopping active microorganisms from developing, thus preventing the enzymatic breakdown of food. You can rest assured the protein, texture and flavour of our seafood is 100% fresh, as if straight from the sea.
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